Duck Breast with Teriyaki Sauce, Mango and Apple Chutney, Mashed Potatoe and Thyme € 21.50
Tender Breast of Guinea Fowl in its Juice, Polenta Fingers and Tomatoes € 21.00
Braised Sweetbreads served with New Potato, Onions and Baby Carrots, Bacon Confit, Green Olive € 29.50
Slow-cooked Lamb, Sweet Potatoe and Cumin Purée, Coconut Sauce € 26.50
Grilled Striploin with Roasted Red Pepper, Green Pepper Sauce and Thick French Fries € 20.50
Tournedos Rossini, Truffled Juice,Pomana Potatoes, Pan Fried Fresh Mushrooms and Spinach € 30.50